Upcoming

Singapore Airlines International Culinary Panel 20th Year Celebration

A gathering of all of Singapore Airlines' top chefs and its wine consultants to exchange ideas and celebrate twenty years of great food and wine served on board.

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Tasting of Bordeaux 2018 En Primeurs

Annual tasting of the newest Bordeaux vintage.

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Teaching at Kedge Business School 

Very excited to be teaching a full day to the students on the Master's degree program in Wine & Spirits Management.

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Rediscovering Tuscany & Emilia-Romagna

Very excited about this food and wine trip to central Italy, including a visit to the no.1 restaurant in the World's 50 Best Restaurants: Osteria Francesca in Modena, Emilia-Romagna.

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Decanter World Wine Awards

As Chair of the Burgundy panel, I will be immersed in Burgundy for the entire week in London.

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Vinexpo Bordeaux

A must-attend global wine fair held in Bordeaux every two years. 

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First academic wine conference in Asia

The first academic wine conference in Asia will host 300 academics for three days in Hong Kong. It is co-organized by the UNESCO Chair 'Culture and Wine Traditions' of the University of Burgundy in Dijon and the HK Polytechnic University's School of Hotel and Tourism Management.

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Grandi Marchi Masterclass & Grand Tasting

Join us for this special event showcasing the great wines of Istituto Grandi Marchi, a prestigious group of 19 historical Italian wineries that includes Alois Lageder, Ambrogio e Giovanni Folonari Tenute, Antinori, Argiolas, Col d’Orcia, Ca' del Bosco, Carpenè Malvolti, Donnafugata, Gaja, Jermann, Lungarotti, Masi, Mastroberardino, Michele Chiarlo, Pio Cesare, Rivera, Tasca d'Almerita, Tenuta San Guido, Umani Ronchi.

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Bordeaux Buying Trip for Singapore Airlines

Selecting wines and sourcing direct is a new strategy to introduce the best wines at Singapore Airlines. Oz Clarke and I explore some of the best wines of Bordeaux on this week long trip.

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Decanter Asia Wine Awards

As Co-Chair of DAWA, I look forward to judging with some of Asia's best palates in Hong Kong. 

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International Masi Prize Award Ceremony

I am thrilled to be receiving the 2019 International Masi Prize for Wine Culture in Italy.

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Tasting for Singapore Airlines

My semiannual trip to Singapore to taste 500+ wines during the week to choose the upcoming wine selection.

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To view or pay for our packages just  click here

Past

Discovering NYC wine bars & restaurants

Follow me on Instagram while I eat and drink my way across Manhattan.

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Tasting for Singapore Airlines

My semiannual trip to Singapore to taste 500+ wines during the week to choose the upcoming wine selection.

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Teaching at the Hong Kong Polytechnic University’s School of Hotel & Tourism Management – Second Session

I am teaching the Wines of the World course, part of School of Hotel & Tourism Management’s Master’s degree program on International Wine Management for aspiring wine professionals.

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Ningxia Wines Tour in China

Follow me and the top wineries of Ningxia to Hangzhou, Shanghai, Suzhou and Nanjing, where I will be presenting some of China's best wines to 200 VIP guests in each city every night.

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Teaching at the Hong Kong Polytechnic University’s School of Hotel & Tourism Management – First Session

I am teaching the Wines of the World course, part of School of Hotel and Tourism Management’s Master’s degree program on International Wine Management for aspiring wine professionals.

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Burgundy 2017 En Primeur tasting in London

Delighted to be spending 'Burgundy week' in London tasting all the wines I may have missed during my visit in November and December 2018.

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