Asian Food and Wine Pairing at Hong Kong Polytechnic University

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Event:
Asian Food and Wine Pairing at Hong Kong Polytechnic University
Start:
October 12, 2013 2:00 pm
End:
October 12, 2013 4:00 pm
Cost:
800
Organizer:
Hong Kong Polytechnic University
Phone:
+852 3400 2180
denise.law@polyu.edu.hk
Updated:
September 18, 2013
Venue:
Hong Kong Polytechnic University
Address:
The Vinoteca Lab, THB218, School of Hotel and Tourism Management, 17 Science Museum Road, Tsim Sha Tsui East, Kowloon, Hong Kong

Jeannie will be returning to Hong Kong Polytechnic University to lead another master class for The Food and Wine Academy on October 12th. This time, attendees will have the chance to get enlightened by Jeannie on the concept of Asian food and wine pairing.

This master class is suitable for leaders in the hospitality industry and wine enthusiasts who wish to broaden their knowledge in wine.

Date
Saturday, October 12th, 2013
Time
2:00pm – 4:00pm
Venue
The Vinoteca Lab, THB218, School of Hotel and Tourism Management, 17 Science Museum Road, Tsim Sha Tsui East, Kowloon
Fee
HK$800 per person

Please register by providing your name and contact details to Ms. Denise Law through email (denise.law@polyu.edu.hk) or telephone (+852 3400 2180).

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